Comfort those cravings and experience Pizza Express NEW Autumn Menu - YUM!
From the meaty Campana Romana pizza, featuring soft and warm notes of pork & fennel sausage, to the indulgent Sticky Toffee Bundt Cake, our autumn specials are bound to bring a slice of happiness to your day. Book at table at Silverburn today.
Two new pasta dishes. Rich and comforting beef & porcini mushroom Bolognese or Sicilian-inspired creamy & vibrant Broad Bean Rigatoni (insert mouth watering emoji).
Two new Romanas. Crumbled pork & fennel sausage Campana or veggie Caponata with fried aubergine, caper and tomato mix.
Two new desserts. Warm toffee sponge lathered with a sticky toffee sauce and Lotus Biscoff Cheesecake, classic biscuit base, layered with smooth Lotus Biscoff spread and creamy cheesecake.
Cocktails for autumn. Say hello to our new Berry Mojito Royale, the refreshing Sipsmith Gin & Fever-Tree Tonic and introducing the alcohol-free Seedlip Garden 108 & Fever-Tree tonic.